Saratoga Garlic

A family owned and operated garlic farm sharing our love for garlic and commitment to sustainability through innovative & delicious sauces.

Eat Well, Live Long!

Our Farm, Our Garlic, Our Mission

Saratoga Garlic's home is a 10 acre family owned & operated farm outside of Saratoga Springs, NY committed to sustainably producing the highest quality garlic and garlic aioli sauces.  Bill Higgins has run the farm and produced our innovative sauces for 20 years.  His son, Max, now operates the business and Bill, a trained ecologist, spends his time in our sandy loam fields with his beloved garlic.

Garlic has long been touted as a miracle bulb said to cure the common cold, strength bones and even improve athletic performance. We love garlic for it's scientifically proven health benefits BUT even more for how it tastes. We want to share our love for garlic so we're making it easy for people to love it too.  Enjoy our delicious and versatile garlic sauce on your seafood, meat, veggies, sandwiches, entrees and more. 

Eat Well, Live Long.

  • Our Farm

  • Growing garlic is hard work but we love it!

  • Our Team

  • Bill (L) and Max (R) Higgins are the father-son team that have made this dream a reality.

  • Our Mission

  • We want to spread our love for garlic through the sustainable production of our sauces.

  • Our Products

  • We have 5 varities of our sauces plus a lemon dill pickled garlic. Sauce varieties include Homestead (plain), Sambal Chili, Wasabi Horseradish, Curry and Saffron.

Our Farm

Growing garlic is hard work but we love it!

Our Team

Bill (L) and Max (R) Higgins are the father-son team that have made this dream a reality.

Our Mission

We want to spread our love for garlic through the sustainable production of our sauces.

Our Products

We have 5 varities of our sauces plus a lemon dill pickled garlic. Sauce varieties include Homestead (plain), Sambal Chili, Wasabi Horseradish, Curry and Saffron.